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Pinot Noir

Carneros

 

Winemaker’s notes

This classic Carneros region Pinot Noir offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. “Clonal diversity” is achieved by carefully blending several vineyard lots, each retaining its own unique clonal signature in the blend. The result is a complex wine with a rich bouquet of cherries, berries and hints of spicy new oak. It has flavors reminiscent of black cherry, currant and strawberry, followed by a rich, spicy texture and a long silky finish. This wine pairs nicely with lamb, duck, even grilled fish, and will improve with additional cellaring for 2 to 5 years.

Points

“Tangy cherry and pomegranate combine for a bright, fresh experience built around focused acidity in this appellation wine. Gravelly texture gives it a complexity that impresses and lengthens the finish.”

Tasting Panel Magazine

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Hours of Operation

Sonoma Carneros Estate Winery
OPEN DAILY
10:00am – 5:00pm
707-939-9363

Sonoma Plaza Tasting Room
OPEN THU – MON
11:00am – 6:00pm
707-343-1255